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BROWSE |
The Atlantic at The Table Bay restaurant |
Restaurants Waterfront, City Bowl, Cape Town Region, Western Cape, South
Africa
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The Atlantic at
The Table Bay |
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Table
Bay |
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Quay 6
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V & A
Waterfront |
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8001
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Breakfast: 06h30 - 11h00
Dinner: 19h00 - 22h00
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R150.00 -
R200.00 |
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Main:
Fine Dining
Other: Seafood, Global/International, Breakfast |
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Upmarket |
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Situated on the water's edge, in the heart of Cape Town's
renowned V&A Waterfront, is The Atlantic, a fine
restaurant with a focus on cutting-edge international cuisine.
The restaurant boasts an 80-seater dining room, a magnificent
view al fresco terrace for light meals, and a walk-in wine
cellar that stocks a top selection of local wines. |
Complementing the venue is the unique 'Captain's Table', set in
its own private alcove with exquisite views of the harbour and
Table Mountain. This table seats up to 12 people, and can be
reserved for private functions or special occasions. There is
also a private venue within the restaurant with seating for up
to 70 people. |
The kitchen employs a highly talented team, led by Signature
Chef, David Roache, with a more modern and relaxed approach. The
emphasis is on classic cooking techniques, using the finest and
freshest ingredients, and presented in a manner, which would be
expected of a five star establishment. The signature dish is the
Prawn Cocktail which is a play on the old favourite consisting
of Tiger shrimp and avocado cocktail with lime crème fraiche.
Enjoyed with a glass of Hamilton Russel Chardonnay, which is the
perfect accompaniment to this classic favourite. The Atlantic
promises a superb dining experience in one of Cape Town's most
beautiful and unique settings. |
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From Muizenberg take the M3 freeway & Eastern Boulevard into
Town. Exit Eastern Boulevard into Buitengracht Street. Take the
first right turn into the Waterfront and follow Port Road into
Breakwater Boulevard. Proceed to Quay 6. The Table Bay Hotel
will be on your right.
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